Snackin’ with Stackzzz
Because dessert can be both delicious and wholesome.
Welcome to the Snackin’ Blog
This is where high-protein meets high-enjoyment, because dessert doesn’t need to be complicated, and it definitely doesn’t need to be cut out.
I believe in recipes that feed your body and your soul. That means treats that feel good to make, taste even better to eat, and fit into real life, whether you're training for a race, sharing with friends, or just craving something sweet on a random Tuesday.
Everything here is simple, satisfying, and made with ingredients you probably already have in your kitchen. No fluff. Just fun, feel-good baking.
Cinnamon Sugar Pumpkin Donut Holes
These baked pumpkin donut holes taste like your favorite cinnamon sugar donut, BUT made with simple ingredients and baked instead of fried. They’re soft, lightly sweet, and perfect to pop right out of the mini muffin pan.
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